- +1 624 518 1345
- [email protected]
What is Health and Medicine?

The health care field refers to the hundreds of professions that support humans’ physical and emotional well-being. Depending upon what kind of degree a student pursues, training in this field may qualify the graduate to perform a wide variety of tasks in a number of different settings. For example, a doctor or nurse provides hands-on service in a hospital or clinic, while medical researchers conduct experiments in laboratory settings, and medical administrative support personnel ensure the secure storage of patient information and facilitate the transmission of important medical information.
Who Should Study Health and Medicine?
If you’re considering a degree in health, nursing or medicine, you may ideally answer “yes” to the following questions:
Ideally, you may also answer “no” to the following questions:
Types of Health and Medicine Careers
Those interested in a career in health, nursing and/or medicine have plenty of paths from which to choose. Individuals who would like to work in direct patient care could consider the following jobs, among others:
The MS program provides graduate level study in the science of nutrition.
For those of you interested in agriculture, natural resources or food and nutrition sciences, please learn that the educational programs offered by the Faculty of Agriculture are among the best in the
Programs of study lead to M.S. and Ph.D. degrees in agronomy,food science and technology, genetics, plant breeding, plant physiology, and soil science.
The Master of Science Program in Nutrition and Exercise Science offers students the opportunity for advanced study in three areas of specialization including nutrition, exercise science, or nutrition
Proof of English proficiency is required for admission to graduate studies of students whose native language is not English, except those who have graduated from institutions where the medium of instr
Students study the application of the biological, chemical, physical and behavioral sciences to the processing, preservation, quality evaluation, public health aspects, and utilization of foods.
The mission of the Master of Management in Food & Beverage is to form and prepare specialized managers, giving them the opportunity to grow with specific and unique knowledge and to strengthen their s
To provide basic knowledge in food and nutrition and related disciplines. To enable students to work, teach or carry out research in food and nutrition as well as organize nutrition training.
The first state-run educational institution of higher education in Jordan - serving the cause of instruction, research and community service.
Students in the Food Science program develop innovative ways to process, preserve, and package food, making our food supply safer, sustainable and more nutritious.
The Department of Nutrition at UNC-CH offers degree program at the master's and doctoral level.
This article provides a brief overview of the benefits of and differences between English as a Second Language (ESL) programs and Intensive English Programs (IEPs).
This article outlines the different types of US institutions and a few types to choose the best type for you.
This article outlines some of the United States’ most broad and common social norms and gives tips for interacting with them.
Learn more about the field of business administration, management, and operations in the U.S.
To master the TOEFL, one must practice and prepare for it over time. The following article provides advice for practicing and preparing for the TOEFL.