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What is Health and Medicine?
The health care field refers to the hundreds of professions that support humans’ physical and emotional well-being. Depending upon what kind of degree a student pursues, training in this field may qualify the graduate to perform a wide variety of tasks in a number of different settings. For example, a doctor or nurse provides hands-on service in a hospital or clinic, while medical researchers conduct experiments in laboratory settings, and medical administrative support personnel ensure the secure storage of patient information and facilitate the transmission of important medical information.
Who Should Study Health and Medicine?
If you’re considering a degree in health, nursing or medicine, you may ideally answer “yes” to the following questions:
Ideally, you may also answer “no” to the following questions:
Types of Health and Medicine Careers
Those interested in a career in health, nursing and/or medicine have plenty of paths from which to choose. Individuals who would like to work in direct patient care could consider the following jobs, among others:
International inquiries: c/o Office of International Admissions, Student Services Center, Room 140, UNM, Albuquerque, NM 87131
Our MS in Nutrition and Wellness is a unique program, and the only of its kind among Seventh-day Adventist colleges and universities.
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The Department of Nutritional Sciences offers a 36-hour, non-thesis professional graduate program designed to provide advanced education to students who seek to become a Registered Dietitian (RD).
Established in 1876, Wageningen University has evolved into one of the world's leading centres in the life sciences and natural resource management.
For those of you interested in agriculture, natural resources or food and nutrition sciences, please learn that the educational programs offered by the Faculty of Agriculture are among the best in the
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The School of Family and Consumer Studies at Kent State University offers graduate programs for advanced study leading to the Master of Science or Master of Arts degree.
Students may obtain a M.S. degree in Health and Exercise Science.
Students study the application of the biological, chemical, physical and behavioral sciences to the processing, preservation, quality evaluation, public health aspects, and utilization of foods.
This program was developed to strengthen and advance students' knowledge of nutrition; to provide opportunities for students to develop proficiency in a defined area of interest; and to cultivate an i
Nutrition has long been recognised as a vitally important determinant of health status within both industrialised and industrialising countries, but significant changes are occurring in the profile of
Research programs focus on basic and clinical nutrition related to human health and chronic diseases.
The masters of science in human nutrition is a 30 semester-hour program that is designed for practicing registered dietitians.
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