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What is Health and Medicine?

The health care field refers to the hundreds of professions that support humans’ physical and emotional well-being. Depending upon what kind of degree a student pursues, training in this field may qualify the graduate to perform a wide variety of tasks in a number of different settings. For example, a doctor or nurse provides hands-on service in a hospital or clinic, while medical researchers conduct experiments in laboratory settings, and medical administrative support personnel ensure the secure storage of patient information and facilitate the transmission of important medical information.
Who Should Study Health and Medicine?
If you’re considering a degree in health, nursing or medicine, you may ideally answer “yes” to the following questions:
Ideally, you may also answer “no” to the following questions:
Types of Health and Medicine Careers
Those interested in a career in health, nursing and/or medicine have plenty of paths from which to choose. Individuals who would like to work in direct patient care could consider the following jobs, among others:
The Department of Applied Microbiology and Food Science offers a diverse graduate program in the food sciences.
"PhD/DrPH: The Department of Nutrition offers degrees in two doctoral tracks.
The Master of Science in Agriculture represents a unique co-operative agreement between Dalhousie University and the Nova Scotia Agricultural College to provide postgraduate education in agriculture i
The School of Dietetics and Human Nutrition offers M.Sc. and Ph.D. programmes in the broad fields of basic and applied human nutrition.
The program is designed to prepare students for research, development, and technical management positions within the healthcare industry. Students can prepare for leadership roles in education, a
Students may obtain a M.S. degree in Health and Exercise Science.
The mission of the graduate program in Family and Consumer Sciences is to provide an in-depth, specialized program of study in Nutrition and Food Science.
The Master of Science Applied Human Nutrition and the Master of Applied Human Nutrition programs will provide students with the opportunity for advanced level study in nutrition with an emphasis on is
Learn to use the technology and equipment to conduct scientific experiments on the microbiology and chemistry of food products.
Wollongong is a fast-growing, progressive university with an excellent international reputation for pure and applied research.
Research degrees are awarded through the submission of a thesis and an oral examination.
Master of Science: Food and Nutrition - Food Science and Nutrition Science;Food and Nutrition- Human Nutrition/Dietetics.
This two-year advanced masters program is a comprehensive approach to the management of sports-related injuries and illnesses.
This article provides a brief overview of the benefits of and differences between English as a Second Language (ESL) programs and Intensive English Programs (IEPs).
This article outlines the different types of US institutions and a few types to choose the best type for you.
This article outlines some of the United States’ most broad and common social norms and gives tips for interacting with them.
Learn more about the field of business administration, management, and operations in the U.S.
To master the TOEFL, one must practice and prepare for it over time. The following article provides advice for practicing and preparing for the TOEFL.